1
: a large tuna (Thunnus alalunga) of temperate and subtropical oceans that has long pectoral fins, that is dark blue with a gray to silvery-white belly, that may reach a length of 50 inches (127 centimeters), and that is a source of canned tuna
Typically albacore are found between 40 to 80 miles offshore, but they can be even farther out depending on water surface temperatures.—
Luke Whittaker With their streamlined, torpedo-shaped bodies and high metabolisms, albacore tuna can swim at speeds upward of 30 mph …—
Dave Gershman and Ray Clarke
also
: the flesh of albacore especially when canned for use as food
One cup of albacore, canned in water, will contain 5 grams of fat, of which 0.15 grams will be omega-3 fatty acids and 0.1 grams will be omega-6 fatty acids. —
Ed Blonz
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Merriam-Webster unabridged
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